Ingredients
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1 Mission Wholemeal Pizza Crust
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150g Salmon, cut into chunks
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20g Shrimp
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5 Mussels
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2 Mushrooms, sliced
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80g Mozzarella Cheese
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Ketchup, for seasoning
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Arugula, to garnish
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Instructions
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Step 1
Wash and clean shrimps and mussels. Chop salmon into chunks, slice mushrooms.
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Step 2
Evenly spread ketchup over Mission Wholemeal Pizza Crust, scatter with mozzarella cheese, then shrimps, mussels, salmon chunks and mushroom slices.
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Step 3
Bake in preheated oven at 180℃ for 10 minutes. Remove from the oven and garnish with arugula to serve.