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Ingredients & Instructions
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Ingredients

  • 1 Mission Corn & Wheat Wrap

     

  • 1 Pasteurized egg

    1/3 Carrot

    1 Sweet pepper

    Olive oil, for cooking

    Crushed black pepper, for seasoning

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Instructions

  • Step 1

    Rinse the carrot and sweet pepper, then chop them into small pieces.

  • Step 2

    Pour olive oil into a pan, add the chopped carrot and sweet pepper, stir-fry until half-cooked, then set aside.

  • Step 3

    Add a little more oil to the pan, crack in the pasteurized egg and fry it into a sunny-side-up egg.

  • Step 4

    Place the sunny-side-up egg in the center of a preheated Mission Corn & Wheat Wrap. Arrange the diced carrot and sweet pepper around the egg, sprinkle with crushed black pepper, then serve.

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