Chinese Yam Wrap

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Ingredients

1 Mission Whole Wheat Wrap

2 Strips Sweetend Roll

150g Chinese Yam

2 Spoonful condensed milk

Instructions

  1. Wash and steam the Chinese yam until soft and peel off the skin.
  2. Smash the Chinese yam with condensed milk to paste and mix well.
  3. Spread the sweetend roll and then the paste to a warmed Mission Whole Wheat Wrap and roll it up.

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Chinese Yam Wrap Preparation Time: Total time: Serves Ingredients: 1 Mission Whole Wheat Wrap 2 Strips Sweetend Roll 150g Chinese Yam 2 Spoonful condensed milk Instructions:
  1. Wash and steam the Chinese yam until soft and peel off the skin.
  2. Smash the Chinese yam with condensed milk to paste and mix well.
  3. Spread the sweetend roll and then the paste to a warmed Mission Whole Wheat Wrap and roll it up.
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