Kalimeris & Dried Bean Curd Buns

Ingredients

• 3 Mission Supersoft Multigrain Wraps

• 400g Kalimeris

• 300g Dried Bean Curd, cubed

• 5g Salt

• 3ml Sesame Oil

• Sugar, for seasoning

• Oil, for heating

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Mission Supersoft Multigrain Wraps

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Instructions

• Step 1

  Rinse the kalimeris and blanch it in boiling water with a little sesame oil, drain and chop it.

• Step 2

  Cut the dried bean curd into small cubes, then mix well with kalimeris, season with salt, sugar and remaining sesame oil to make the filling.

• Step 3

  Place filling into the middle of preheated Mission Supersoft Multigrain Wrap, fold over the four edges of the wrap into a fried bun shape and put the folded wrap side down into hot pan with oil to fry the bottom until set, then serve.