Thai Green Papaya Salad with Corn Strips
Ingredients & Instructions
Reviews
Ingredients
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A handful of Mission Tom Yum Flavoured Corn Strips
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½ Green Papaya
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3 Prawns
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3 Cherry Tomatoes, halved
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2 Green Beans, shredded
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1 Lime
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2 Millet Peppers, chopped
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½ Garlic
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15ml Fish Sauce
Instructions
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Step 1
Peel the green papaya and remove the seeds, then soak it in ice water; Shred green beans, wash prawns and put them into boiling water to cook, cut the cherry tomatoes in half, chop the millet peppers and set aside.
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Step 2
Put garlic and millet pepper into mortar, add lime juice and fish sauce and mash them to make a sauce.
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Step 3
Put all ingredients into the bowl and mix well with the sauce, side with some Mission Tom Yum Flavoured Corn Strips and serve.